Learn to make one of Puglia’s most famous snacks


From The Westchester Italian Cultural Center:
Taralli are the go-to snack food for most of Southern Italy. Similar to a breadstick, these delicious rings are made in several regions of Italy and of course they can be made in several different ways: plain, with eggs, with wine, or spiced with fennel seeds or cracked black pepper.

Try different recipes with Chef Linda, and learn how easy it is to make this perfect snack, when the Westchester Italian Cultural Center in Tuckahoe, NY, presents “Cooking Class: Taralli” on Sept. 24 from 1 to 2:30 P.M.

Attendees must register in advance and pre-pay. Members $40, non-members $50. Kindly RSVP at least 48 hours in advance. To register, please call (914) 771-8700.

The Center is located at 24 Depot Square in Tuckahoe. For further information about the Center, its activities and travel directions, click here.

Photo courtesy of The Westchester Italian Cultural Center

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